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Bitter Gourd Juice Recipe | Pavakkai Juice Recipe
Bitter Gourd Juice Recipe with step by step pictures. This juice is packed with a number of vitamins, minerals and dietary fiber, it helps to reduce weight.
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Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Course
Beverages
Cuisine
Indian
Servings
3
servings
Calories
11
kcal
Equipment
Blender
Strainer
Ingredients
1x
2x
3x
▢
1
large
Bitter Gourd
▢
1
no
Green Apple
▢
2
cm
Ginger
peeled and chopped
▢
1
tablespoon
Lemon Juice
or to taste
▢
1
teaspoon
Salt or Black Salt
▢
1
small
Green Chilli
or Black Pepper powder
▢
Cold Water as needed
Instructions
▢
Take bitter gourd and wash it well. Cut them in half, scoop out the seeds. Chop it into small pieces.
▢
Take this in a bowl, add in 1 teaspoon of salt over this and mix really well with your hands. Set this aside for 10 to 15 mins.
▢
Now chop a apple, remove the seeds and set aside.
▢
Now take the bitter gourd and squeeze it in your hands, the juices will come out, discard it.
▢
Take the squeezed bitter gourd in a blender, add in green apple, chilli, ginger and puree smoothly adding some water.
▢
Strain this, add in lemon juice and salt. Mix well.
▢
Add more water if too thick.
▢
Pour it into glasses and serve cold.
Nutrition
Nutrition Facts
Bitter Gourd Juice Recipe | Pavakkai Juice Recipe
Serving Size
1 servings
Amount per Serving
Calories
11
% Daily Value*
Fat
0.1
g
0
%
Saturated Fat
0.003
g
0
%
Sodium
52
mg
2
%
Potassium
100
mg
3
%
Carbohydrates
3
g
1
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
0.3
g
1
%
Vitamin A
146
IU
3
%
Vitamin C
30
mg
36
%
Calcium
6
mg
1
%
Iron
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
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