Keto Bread Recipe | Low Carb Bread Recipe | Microwave Bread Recipe
Low carb bread made using just 5 ingredients. Spongy bread made under 2 mins which can be made in a instant.
Ingredients
- Almonds - ¼ cup you will need 3 tblsp of powdered almonds
- Butter or Coconut Oil - 1 tblsp melted
- Egg - 1
- Baking Powder - ½ tsp
- Salt a pinch
Instructions
- Powder almonds in a blender till fine. Dont powder it too much, else it will get pasty. You will need 3 tblsp of almond flour.
- Take melted butter in a bowl, add in egg, baking powder, salt and 3 tblsp of almond flour.
- Mix well. Spoon this into a ramekin and pop it into the microwave.
- Microwave for 90 seconds.
- Remove and cool for a bit.
- Slice in half. You can toast this if you want.
Notes
- Use a ramekin and bake at 190 degree c for 10 minutes in oven if you dont have microwave.
- I made homemade almond flour. I ground my own almonds. If you are like me, don't grind too much else it will get pasty like almond butter.
- Don't over bake else it may get hard
- You can use coconut oil instead of butter.
- If you want to use coconut flour, use 1 tblsp of it.
- I usually keep almonds in my freezer, i used frozen almonds straight from the freezer to powder.
Nutrition
Nutrition Facts
Keto Bread Recipe | Low Carb Bread Recipe | Microwave Bread Recipe
Serving Size
1 g
Amount per Serving
Calories
220
% Daily Value*
Fat
21
g
32
%
Saturated Fat
7
g
44
%
Cholesterol
33
mg
11
%
Sodium
101
mg
4
%
Carbohydrates
4
g
1
%
Fiber
2
g
8
%
Protein
4
g
8
%
* Percent Daily Values are based on a 2000 calorie diet.