Go Back
–+ servings

No Bake Chocolate Biscuit Log Recipe

No bake chocolate biscuit cake is a delightful dessert perfect for warm weather. It combines the rich flavours of chocolate and crunchiness of biscuits without the need for an oven. Chocolate Log has the wonderful contrast of smooth, fudgy chocolate coating with crunchy biscuits. It is one of the easiest ways to prepare a luxurious chocolate dessert in no time. 
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
setting time 3 hours
Total Time 3 hours 15 minutes
Course Dessert
Cuisine American
Servings 12 slices
Calories 283 kcal

Equipment

  • Parchment Paper

Ingredients
  

  • 250 grams Biscuits I used digestive cookies
  • ½ cup Sugar
  • 150 grams Dark Chocolate chopped
  • 100 grams Unsalted Soft Butter
  • ½ cup Milk
  • 3 tablespoon Cocoa Powder

Instructions
 

  • Crush biscuits roughly in a bowl and set aside.
  • Take butter in a pan and melt it down. Pour in milk and cocoa powder. Mix that well. Now add in sugar and mix till it is melted. Now add in chocolate pieces and stir till it is melted.
  • Add in the biscuit pieces and mix well. till it gets together.
  • Spread a parchment paper. spoon the mix over it. Now wrap it like a candy. Put this in fridge for 2 to 3 hours till set. Unwrap it and cut into slices. Serve.

Nutrition

Serving: 1servingsCalories: 283kcalCarbohydrates: 29gProtein: 3gFat: 18gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.3gCholesterol: 20mgSodium: 81mgPotassium: 144mgFiber: 2gSugar: 16gVitamin A: 248IUCalcium: 28mgIron: 2mg
Keyword desserts recipe
Tried this recipe?Let us know how it was!