Orange Drop Scones Recipe
Super moist and fluffy orange scones taste great with warm orange syrup. This is perfect for a special breakfast.
Ingredients
- FOR ORANGE SCONES:
- Egg - 1
- Sugar - 3 tblsp
- Milk - ¾ cup
- Orange Zest - 1 tsp
- All Purpose Flour / Maida - 1 ½ cup
- Baking Powder - 1 tsp
- Oil for pan frying
FOR ORANGE SYRUP:
- Orange Juice - 1 cup
- Brown Sugar - ¼ cup
- Unsalted Butter - 3 tblsp
Instructions
- Take orange juice, brown sugar and butter in a sauce pan and boil till syrupy. Set aside.
- Take egg, sugar, milk, orange zest in a bowl. Add flour, baking powder and mix well.
- Heat oil for pan frying. Drop spoonful of batter in and fry till golden brown.
- Remove and serve with syrup.