Peri Peri Sauce Recipe | Piri Piri Sauce Recipe
Spicy african sauce made using chillies and vinegar which makes it spicy and flavourful. This sauce can be added in chicken, potatoes or anything you wish.
Ingredients
- Red Capsicum / Red Bell Pepper - 1 large
- Red Bird Eye Chilli - 6 I used fresh red chillies
- Garlic - 6 to 7 fat cloves
- Red Chilli Powder / Paprika - 2 tblspn
- Black Pepper Powder - 1 tsp
- Vinegar - 2 to 3 tblspn
- Oregano - 1 tblspn
- Salt to taste
- Oil - ½ cup
- Lemon Juice - 2 tblspn
Instructions
- Take the ingredients in a blender and make it into a puree.
- Store this in an air tight container.
- This can be stored in fridge for a week or 10 days.
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