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Marzipan Chocolate Recipe - Eggless Marzipan Recipe
Delicious marzipan chocolate which is eggless. This is a healthy sweet treat for your kids. You can put them in their lunch box as well.
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Prep Time:
10
minutes
Total Time:
10
minutes
servings
Course:
Deserts
Cuisine:
Italian
Servings:
6
servings
Aarthi
Author:
Aarthi
Ingredients
Almonds / Badam - 1 cup
Icing Sugar / Confectioners Sugar - 1/2 cup to 3/4 cup
Lemon Juice - 1 tsp
Almond Extract - 1/2 tsp
Honey or Maple Syrup or Liquid Glucose - as needed
Dark Chocolate - 1 cup chopped or chips
Butter - 2 tblsp
Instructions
Take almonds in a blender and make it into a fine powder.
Add icing sugar, almond extract, lemon juice and whizz it up.
Now take it in a bowl and add honey little by little and mix well to a dough.
Shape the dough into a rectangle like.
Cut it into small squares and put it in fridge to set for 10 mins.
Melt chocolate and butter together.
Now coat each almond marzipan in the chocolate and arrange it in a parchment paper.
Set it in fridge for 30 mins.
Serve.
Notes
1)Store this in a container in fridge.
2)Keeps well for 10 days
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