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Marzipan Chocolate Recipe - Eggless Marzipan Recipe

Delicious marzipan chocolate which is eggless. This is a healthy sweet treat for your kids. You can put them in their lunch box as well.
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Prep Time 10 mins
Total Time 10 mins
Course Deserts
Cuisine Italian
Servings 6 servings


  • Almonds / Badam - 1 cup
  • Icing Sugar / Confectioners Sugar - ½ cup to ¾ cup
  • Lemon Juice - 1 tsp
  • Almond Extract - ½ tsp
  • Honey or Maple Syrup or Liquid Glucose - as needed
  • Dark Chocolate - 1 cup chopped or chips
  • Butter - 2 tblsp


  • Take almonds in a blender and make it into a fine powder.
  • Add icing sugar, almond extract, lemon juice and whizz it up.
  • Now take it in a bowl and add honey little by little and mix well to a dough.
  • Shape the dough into a rectangle like.
  • Cut it into small squares and put it in fridge to set for 10 mins.
  • Melt chocolate and butter together.
  • Now coat each almond marzipan in the chocolate and arrange it in a parchment paper.
  • Set it in fridge for 30 mins.
  • Serve.


1)Store this in a container in fridge.
2)Keeps well for 10 days
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!