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Marzipan Chocolate Recipe - Eggless Marzipan Recipe

Delicious marzipan chocolate which is eggless. This is a healthy sweet treat for your kids. You can put them in their lunch box as well.
Prep Time: 10 minutes
Total Time: 10 minutes
servings
Course: Deserts
Cuisine: Italian
Servings: 6 servings
Aarthi
Author: Aarthi

Ingredients

  • Almonds / Badam - 1 cup
  • Icing Sugar / Confectioners Sugar - 1/2 cup to 3/4 cup
  • Lemon Juice - 1 tsp
  • Almond Extract - 1/2 tsp
  • Honey or Maple Syrup or Liquid Glucose - as needed
  • Dark Chocolate - 1 cup chopped or chips
  • Butter - 2 tblsp

Instructions

  • Take almonds in a blender and make it into a fine powder.
  • Add icing sugar, almond extract, lemon juice and whizz it up.
  • Now take it in a bowl and add honey little by little and mix well to a dough.
  • Shape the dough into a rectangle like.
  • Cut it into small squares and put it in fridge to set for 10 mins.
  • Melt chocolate and butter together.
  • Now coat each almond marzipan in the chocolate and arrange it in a parchment paper.
  • Set it in fridge for 30 mins.
  • Serve.

Notes

1)Store this in a container in fridge.
2)Keeps well for 10 days
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