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Maida Thattai Recipe - Maida Kara Thattai Recipe

Maida Kara Thattai is a super crunchy snack which you can make in under 30 mins. So easy to make and goes great with a cup of tea.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 servings
Author: Aarthi

Ingredients

  • All Purpose Flour / Maida - 1 cup
  • Chana Dal / Kadalai Paruppu - 1 tblsp
  • Cumin Powder - 1 tsp
  • Chilli Powder - 1 tsp
  • Black Pepper Powder - ½ tsp
  • Salt to taste
  • Oil - 1 tblsp + deep frying

Instructions

  • Take flour and all ingredients in a bowl except oil for deep frying.
  • Add 1 tblsp oil and rub it into the flour.
  • Add water and knead to a dough.
  • Divide it into small balls. Flatten it, prick it all over fork.
  • Deep fry till golden and bubbles subsides.
  • Drain it and cool it down.
  • Store it in a air tight container.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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