Maida Thattai Recipe - Maida Kara Thattai Recipe

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Maida Thattai Recipe - Maida Kara Thattai Recipe with step wise pictures.

Maida Kara Thattai is a super crunchy snack which you can make in under 30 mins. So easy to make and goes great with a cup of tea.

This is one of the easiest snack you could ever make. It taste so crispy and you can enjoy it with a cup of chai or for this diwali. Super easy to make, just needs a handful of ingredients.

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https://www.yummytummyaarthi.com/2015/09/kara-thattai-recipe-spicy-and-crispy.html

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Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2017/10/khara-khaja-recipe.html

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Maida Thattai Recipe - Maida Kara Thattai Recipe

Aarthi

Maida Kara Thattai is a super crunchy snack which you can make in under 30 mins. So easy to make and goes great with a cup of tea.

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Prep Time 10 mins

Cook Time 10 mins

Total Time 20 mins

Course Snacks

Cuisine Indian

Servings 4 servings

Aarthi

Ingredients

  

1x2x3x

• ▢ All Purpose Flour / Maida - 1 cup
• ▢ Chana Dal / Kadalai Paruppu - 1 tblsp
• ▢ Cumin Powder - 1 tsp
• ▢ Chilli Powder - 1 tsp
• ▢ Black Pepper Powder - ½ tsp
• ▢ Salt to taste
• ▢ Oil - 1 tblsp + deep frying

Instructions

 

• ▢
  Take flour and all ingredients in a bowl except oil for deep frying.
• ▢
  Add 1 tblsp oil and rub it into the flour.
• ▢
  Add water and knead to a dough.
• ▢
  Divide it into small balls. Flatten it, prick it all over fork.
• ▢
  Deep fry till golden and bubbles subsides.
• ▢
  Drain it and cool it down.
• ▢
  Store it in a air tight container.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Pictorial:

1)Take all purpose flour / maida in a bowl

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2)Add in chana dalPin

3)Add in saltPin

4)Add in chilli powder , roasted cumin powderPin

5)Add in black pepper powderPin

6)Add it inPin

7)Mix wellPin

8)Add in some oilPin

9)Rub the oil into the flour
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10)Add water and knead well.Pin

11)Divide it into small ballsPin

12)Take a ball and flatten itPin

13)Prick the top with fork.Pin

14)Fry till golden Pin

15)Fry on medium heat till the bubbles subsides
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16) Drain itPin

17)Once cooled store it in a air tight container.Pin