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Butterscotch Pudding Recipe

Delicious butterscotch pudding which taste so good. This refreshing salad is easy to make and taste amazing.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 servings

Ingredients

  • Milk - 2 cups
  • Sugar - ½ cup or to taste
  • Butterscotch Essence - few drops i used butterscotch mix
  • Agar Agar / China Grass - 5 to 7 grams
  • Water - ½ cup

Instructions

  • Take agar agar in a bowl, add water and let it soak for 10 mins. Now take it in a sauce pan and heat on low heat stiring often till it is completely melted.
  • Take milk, sugar in a sauce pan and bring it to a boil.
  • Add butterscotch essence and mix well.
  • Now add in the agar agar liquid and mix well.
  • Pour this into moulds and chill in fridge for 2 to 4 hours before slicing.
  • Slice and serve cold.

Video

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