Go Back
+ servings

Ginger Potato | Ginger Potato Roast Recipe

Delicious ginger potato roast with step by step pictures. Ginger potatoes are delicious and taste amazing.
No ratings yet
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine Indian
Servings 4 servings

Ingredients
  

  • Potatoes - 2 large boiled peeled and broken into small pieces
  • Oil - 3 to 4 tblspn
  • Ginger - 1 tblspn grated
  • Curry leaves a spring
  • Turmeric Powder / Manjal Podi - 1 tsp
  • Salt to taste
  • Kashmiri Chilli Powder - 1 tblspn or to taste

Instructions
 

  • Take cooked potatoes and break them into small pieces.
  • Heat oil in a non stick kadai. Add in ginger and saute for a min.
  • Add in curry leaves and turmeric powder. Mix well.
  • Add in potatoes and toss well. Season with salt. Toss well.
  • Cook this on low flame till it is golden brown and roasted well.
  • Now add in chilli powder and toss well.
  • Cook them for few more mins on low flame.
  • Serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!