Start by making dough, take flour, salt, oil in a bowl. rub well so oil is mixed in with the flour.
Add in water slowly and knead to a soft smooth dough. Cover the dough with a bowl and set aside for 30 mins.
Take the dough and divide into equal balls. Take two balls and roll it out lightly. One rolled paratha should be bigger than the other one..
Mix all the ingredients given for filling except sauce and olives.
Place one rolled paratha near you, spread some sauce over it and spread filling over it, Sprinkle olives over it. cover with other paratha, seal the edges.
Heat a tawa, put the paratha on hot tawa, cook for few sec, flip over, spread some oil over it, spread again, spread some more oil over it and cook on both sides till golden.
Remove and serve hot.
Nutrition Facts
Pizza Paratha | How to Make Pizza Paratha Recipe | Paratha Pizza
Amount Per Serving
Calories 34Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 0.3g2%
Trans Fat 0.01g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Sodium 299mg13%
Potassium 16mg0%
Carbohydrates 1g0%
Fiber 0.4g2%
Sugar 0.1g0%
Protein 0.1g0%
Vitamin A 157IU3%
Vitamin C 0.02mg0%
Calcium 10mg1%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.