Pizza Paratha Recipe

Ingredients for Pizza Paratha

For Dough:

• Wheat Flour / Atta - 1 cup + extra if needed
• Salt - ½ tsp
• Oil - 1 tblspn
• Water as needed

For Filling:

• Onion - 1 medium size chopped finely
• Carrot - 1 grated
• Capsicum - ½ chopped finely
• Mozzarella Cheese - 1 cup grated
• Salt to taste
• Red Chilli Flakes - 1 tsp
• Italian Seasoning - 1 tsp
• Olives as needed
• Tomato ketchup or Pizza Sauce as needed

How to Make Pizza Paratha

1. Start by making dough, take flour, salt, oil in a bowl. rub well so oil is mixed in with the flour.
2. Add in water slowly and knead to a soft smooth dough. Cover the dough with a bowl and set aside for 30 mins.
3. Take the dough and divide into equal balls. Take two balls and roll it out lightly. One rolled paratha should be bigger than the other one..
4. Mix all the ingredients given for filling except sauce and olives.
5. Place one rolled paratha near you, spread some sauce over it and spread filling over it, Sprinkle olives over it. cover with other paratha, seal the edges.
6. Heat a tawa, put the paratha on hot tawa, cook for few sec, flip over, spread some oil over it, spread again, spread some more oil over it and cook on both sides till golden.
7. Remove and serve hot.

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Pizza Paratha | How to Make Pizza Paratha Recipe | Paratha Pizza

Pizza Paratha Recipe with step by step pictures. This recipe is filled with some veggies, seasonings and cheese, kids will love it for sure.

5 from 2 votes

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Prep Time 10 minutes mins

Cook Time 2 minutes mins

resting time 30 minutes mins

Total Time 42 minutes mins

Course Paratha, Pizza

Cuisine Indian

Servings 4 servings

Calories 34 kcal

Ingredients

  

1x2x3x

• ▢ For Dough:
• ▢ 1 cup Wheat Flour / Atta + extra if needed
• ▢ ½ tsp Salt
• ▢ 1 tbsp Oil
• ▢ Water as needed
• ▢ For Filling:
• ▢ 1 Onion medium size chopped finely
• ▢ 1 Carrot grated
• ▢ ½ Capsicum chopped finely
• ▢ 1 cup Mozzarella Cheese grated
• ▢ Salt to taste
• ▢ 1 tsp Red Chilli Flakes
• ▢ 1 tsp Italian Seasoning
• ▢ Olives as needed
• ▢ Tomato ketchup or Pizza Sauce as needed

Instructions

 

• ▢
  Start by making dough, take flour, salt, oil in a bowl. rub well so oil is mixed in with the flour.
• ▢
  Add in water slowly and knead to a soft smooth dough. Cover the dough with a bowl and set aside for 30 mins.
• ▢
  Take the dough and divide into equal balls. Take two balls and roll it out lightly. One rolled paratha should be bigger than the other one..
• ▢
  Mix all the ingredients given for filling except sauce and olives.
• ▢
  Place one rolled paratha near you, spread some sauce over it and spread filling over it, Sprinkle olives over it. cover with other paratha, seal the edges.
• ▢
  Heat a tawa, put the paratha on hot tawa, cook for few sec, flip over, spread some oil over it, spread again, spread some more oil over it and cook on both sides till golden.
• ▢
  Remove and serve hot.

Nutrition Facts

Pizza Paratha | How to Make Pizza Paratha Recipe | Paratha Pizza

Amount Per Serving

Calories 34 Calories from Fat 36

% Daily Value*

Fat 4g6%

Saturated Fat 0.3g2%

Trans Fat 0.01g

Polyunsaturated Fat 1g

Monounsaturated Fat 2g

Sodium 299mg13%

Potassium 16mg0%

Carbohydrates 1g0%

Fiber 0.4g2%

Sugar 0.1g0%

Protein 0.1g0%

Vitamin A 157IU3%

Vitamin C 0.02mg0%

Calcium 10mg1%

Iron 0.3mg2%

* Percent Daily Values are based on a 2000 calorie diet.

Keyword paratha, pizza

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