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+ servings

Eggless Chocolate Chip Muffins Recipe | Choco Chip Muffins Recipe

Eggless Chocolate Chip Muffins Recipe with step by step pictures . This is made with Chocolate Chips ,Flour and Curd
5 from 1 vote
Prep Time 10 mins
Baking time 25 mins
Total Time 35 mins
Course Desert
Cuisine American
Servings 12

Ingredients
  

  • 1 ½ cup / 180 grams All Purpose Flour / Maida
  • ¾ cup / 150 grams Sugar
  • ½ cup / 120 ml Oil / Melted Butter
  • 1 tsp Vanilla Essence
  • ½ tsp Baking Soda / Cooking Soda
  • 1 ¼ tsp Baking Powder
  • 1 cup / 240 ml Thick Curd / Yogurt
  • ½ cu - ½ cup Chocolate Chips
  • My 1 cup measures 240 ml

Instructions
 

  • Preheat oven to 180 degree C. Line a muffin tray with cupcake cases.
  • Take curd, sugar, oil,vanilla in a bowl. Whisk it well.
  • Add in baking soda and baking powder and whisk it up. It will turn foamy and frothy.
  • Add in flour and fold gently.
  • Add in chocolate chips and fold gently.
  • Scoop the batter into moulds using icecream scoop, Sprinkle some chocolate chips on top.
  • Bake them 20 to 25 mins or insert a toothpick to see whether it is cooked, if it comes out clean then it is done.
  • Remove them and let it cool completely.
  • Serve.
  • Notes:
  • 1)It is best to make half the batch of this if you have only 6 cup muffin mould because if you let the batter sit for a while then it may not rise that much.

Video

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