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Nethili Fish Fry Recipe | Anchovies Fry Recipe

Nethili Fish Fry Recipe with step by step pictures. Spicy anchovies fry which is easy to make and taste delicious.
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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Appetizer
Cuisine Indian
Servings 4 servings


  • Fresh Anchovy / Nethili Meen - 25
  • Ginger Garlic Paste - 1 tblspn
  • Turmeric Powder / Manjal Podi - 1 tsp
  • Salt to taste
  • Chilli powder - 2 tsp or to taste
  • Lemon Juice - 1 tblspn
  • Egg - 3 tblspn
  • Rice Flour - 1 tblspn


  • Take fresh anchovies and clean them well. Now put them in a bowl.
  • Add salt, turmeric, ginger garlic paste, chilli powder, rice flour, egg, lemon juice to it.
  • Mix them well and let it marinate for 30 mins.
  • Now heat oil for deep frying.
  • Drop these fish in hot oil and fry till golden.
  • Drain them in paper towel. Serve hot with a squeeze of lemon juice.


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