White Chocolate Macadamia Cookies Recipe
Recipe Source: tasteofhome.com White Chocolate and Macadamia Nuts Cookies which taste so chewy and soft. This cookies is absolutely delicious.
Ingredients
- Unsalted Soft Butter - ½ cup 100 grams
- Sugar - ⅔ cup 140 grams
- Egg - 1
- Vanilla Extract - 1 tsp
- All Purpose Flour / Maida - 1 cup +2 tblsp
- Baking Soda / Cooking Soda - ½ tsp
- Vanilla Extract - 1 tsp
- Macadamia Nuts - 1 cup
- White Chocolate - 1 cup
(1 CUP MEASURES 240 ML)
Instructions
- Preheat oven to 180 degree c.
- Take butter and sugar in a bowl and mix well.
- Add egg and vanilla and mix well.
- Add in baking soda, flour, and mix well.
- Add in nuts and chocolate and mix well.
- Take small portion of the dough and place it in the baking sheet.
- Pop this in oven in the bottom shelf. Bake for 15 mins,.
- Remove and cool completely.
- Serve.