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Caesor Salad Dressing & Caesor Salad Recipe
Super delicious and super popular salad which is so easy to make. And the dressing which i made has no eggs in them.
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Prep Time:
10
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
2
servings
Author:
Aarthi
Ingredients
FOR DRESSING:
▢
Garlic - 2 cloves
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Mayonnaise - ¼ cup
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Worcestershire Sauce - 2 tsp
▢
Mustard Paste - 1 tsp
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Vinegar or Lemon Juice - 1 tsp
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Black Pepper Powder - ½ tsp
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Milk - 3 tblsp or as needed
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Parmesan Cheese - 4 tblsp
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Black Pepper Powder - ¼ tsp
▢
Olive Oil - ¼ cup
FOR SALAD:
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Lettuce as needed
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Bread Slices - 2
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Olive oil - 2 tsp
▢
Parmesan Cheese for serving
Instructions
▢
Take garlic in a blender and blend once.
▢
Add all ingredients except oil and blend to combined. Add olive oil and blend till creamy. Set aside in the fridge till needed.
▢
Take bread and tear it roughly. Take it in a baking pan.
▢
Drizzle with oil. Toss well.
▢
Put this in a 180 degree C preheated oven for 5 to 10 mins till golden and crispy.
▢
Set aside to cool.
▢
Take lettuce in a bowl, add in croutons, dressing and mix well.
▢
Top with cheese and serve.
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