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Homemade Idli Rava Recipe | How to Make Rice Rava at Home

Rice Rava is made using rice. Rice rava is used to make kolukattai, upma and even idlies. This is a handy ingredient to have on hand.
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Prep Time: 10 minutes
Other Time: 5 hours
Total Time: 5 hours 10 minutes
Servings: 3 cups

Ingredients

  • Rice - 2 cups I used Ponni Rice

Instructions

  • Wash rice in lots of water. Soak it for 2 hours. Drain it completely and spread it in a clean cloth and dry it under fan for 3 hours.
  • Now take the rice in a blender and powder it finely. Use a fine sieve and sift the mix.
  • The rava in the sieve is rice rava. The fine particles is rice flour.
  • Now spread the rava in a plate and dry it.
  • Store it in an air tight container.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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