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Kadumbuttu Recipe | Coorg Kadumbuttu Recipe
5
from 1 vote
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Ingredients
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Rice Rava / Cream of Rice / Idli Rava - 1 cup
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Water - 3 cups
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Salt to taste
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Sugar - 1 tsp
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Coconut - ½ cup grated
Instructions
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Heat water in a sauce pan and bring it to a boil. Add salt and sugar and mix well.
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Add in rice rava and mix well. Keep mixing till it gets thick.
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Remove to a bowl and cool it down.
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Add coconut and mix well.
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Take small portion and shape it into ball. Place it in a steamer and steam for 10 mins.
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Serve with chutney.
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