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Oats Chapati Recipe | Oats Roti Recipe
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Ingredients
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Wheat Flour / Atta - 1 cup
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Oat Flour - ¼ cup
Recipe here
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Salt to taste
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Water as needed
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Oil for making roti
Instructions
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Take wheat flour, oats flour, salt and mix well. Add water slowly and knead to a soft dough.
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Now set aside so the dough can rest for 15 mins. Divide it into equal balls.
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Now roll the dough into a roti.
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Place the roti on a hot pan, cook both sides till done.
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Serve.
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