Go Back
–+ servings

Veg Cheese Toast Sandwich Recipe

Veg Cheese Toast Sandwich Recipe with step by step pictures. This is a easy sandwich toast recipe with goodness of cheesy vegetables.
5 from 1 vote
Print Pin
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 3 sandwiches
Calories: 153kcal

Ingredients

  • 6 Bread Slices
  • Sandwich Green Chutney as needed RECIPE HERE
  • Sandwich Masala Powder as needed RECIPE HERE
  • Cucumber Slices as needed
  • Tomato Slices as needed
  • Onion Slices as needed
  • Boiled Sliced Potatoes as needed
  • Boiled Sliced Beetroot as needed
  • 3 Cheese Slices or grated cheese as needed
  • Butter as needed

Instructions

  • Take two bread slice, spread some butter on both the slices.
  • Spread some chutney over the buttered side of both the bread.
  • Arrange veggies and sprinkle sandwich masala over each veggies.
  • Place some cheese over it.
  • Cover with other slice of bread butter and green chutney side down.
  • Spread some butter over it.
  • Place it over a heated toast pan butter side down . Cover and toast till golden.
  • Cut into wedges and serve.

Nutrition

Calories: 153kcal | Carbohydrates: 27g | Protein: 6g | Fat: 3g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.3g | Trans Fat: 0.02g | Sodium: 265mg | Potassium: 79mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1IU | Vitamin C: 0.1mg | Calcium: 70mg | Iron: 2mg
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share on Facebook