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Eggless Oatmeal Raisin Cookies Recipe
Eggless Oatmeal Raisin Cookies Recipe with step by step picture. This is made with Oats and Rasins
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Prep Time:
15
minutes
minutes
Cook Time:
18
minutes
minutes
Total Time:
33
minutes
minutes
Servings:
20
cookies
Calories:
120
kcal
Ingredients
▢
1
cup
Instant Oats
90 grams
▢
1
cup
Whole Wheat Flour
120 grams
▢
1
tsp
Cinnamon Powder
▢
1
tsp
Baking Soda
▢
½
cup
Raisins
▢
¾
cup
Brown Sugar
135 grams
▢
½
cup
Unsalted Butter
100 grams
▢
1
tbsp
Flax Seed Powder
▢
¼
cup
Warm water
60 ml
▢
My 1 cup measures 240 ml
Instructions
▢
Preheat oven to 180 degree C. Line a baking tray with foil and grease it lightly with butter. Set aside.
▢
Take flax seed powder in a bowl, add in ¼ cup of warm water and mix well. Set aside for 5 mins till it is thick.
▢
Take butter, brown sugar in a bowl and use a electric beater to whip this up till creamy.
▢
Add in flax seed mix and whip again till creamy.
▢
Add in oats, flour, baking soda, cinnamon powder and raisan. Mix everything well.
▢
Divide the dough into equal ball and flatten each one.
▢
Now bake this for 16 to 18 mins untill golden and done.
▢
Remove it and let it cool down.
▢
Enjoy with milk or store it in a air tight container.
▢
They stay good for 3 days at room temp and more than 10 days in fridge.
Nutrition
Serving:
1
servings
|
Calories:
120
kcal
|
Carbohydrates:
18
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.2
g
|
Cholesterol:
12
mg
|
Sodium:
59
mg
|
Potassium:
82
mg
|
Fiber:
1
g
|
Sugar:
8
g
|
Vitamin A:
143
IU
|
Vitamin C:
0.2
mg
|
Calcium:
15
mg
|
Iron:
1
mg
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