Ellu Sadam Recipe | Sesame Rice Recipe

Take 1 cup rice in a pressure cooker, cover with 2.5 cup of water and pressure cook rice for 2 whistle and simmer for 5 mins.

Switch off the flame and let the steam go all by itself.

Now fluff the rice with for and allow it to cool down.

Start by making sesame seed powder.

Heat oil and add in sesame seeds and toast them for a min.

Now add in peanuts and fry them for 30 sec till they are light golden.

Now add in dry red chilli, coconut and asafoetida, Fry them together for couple of mins.

Once everything is nice and toasted, take them in a blender and make into a rough powder.

Now heat 1 tblspn oil and add the seasoning ingredients, let them splatter for a min.

Add in rice and salt mix well.

Add in sesame seeds powder and mix well.

Once everything is heated through. Turn off the heat and serve.