Last Updated on July 26, 2017
During navaratri days, amma makes variety rice on each day and this recipe is one of them. I love the flavour of this rice, since it has peanuts they taste awesome. I used black sesame seed in the rice, so the colour is so black but you could use white.
I hope you will try it and let me know how it turned out.
Preparation Time : 30 mins
Cooking Time : 20 to 25 mins
Serves : 3 to 4
Ingredients:
Rice - 1 cup
Salt to taste
For Sesame Powder:
Oil - 1 tsp
Roasted Peanut - 2 tblspn
Sesame Seeds / Til / Ellu - 6 tblspn
Dry Red Chilli - 3
Coconut - 2 tblspn
Asafoetida / Hing / Kaya Podi - ½ tsp
For Seasoning:
Oil - 1 tblspn
Mustard Seeds / Kaduku - 1 tsp
Cumin Seeds / Jeerakam - ½ tsp
Curry leaves - 1 spring
Method:
Take
1 cup rice in a pressure cooker, cover with 2.5 cup of water and
pressure cook rice for 2 whistle and simmer for 5 mins. Switch off the
flame and let the steam go all by itself. Now fluff the rice with fork
and allow it to cool down.
Start by making sesame seed powder. Heat oil and add in sesame seeds and toast them for a min. Now add in peanuts and fry them for 30 sec till they are light golden. Now add in dry red chilli, coconut and asafoetida, Fry them together for couple of mins. Once everything is nice and toasted, take them in a blender and make into a rough powder.
Now heat 1 tblspn oil and add the seasoning ingredients, let them splatter for a min.
Add in rice and salt mix well.
Add in sesame seeds powder and mix well.
Once everything is heated through. Turn off the heat and serve.
Pictorial:
 |
| Take all your ingredients |
 |
| Cook rice and allow it to cool |
 |
| heat oil |
 |
| Add in sesame seed |
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| fry them |
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| add in peanuts |
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| toast them |
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| in goes red chilli |
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| coconut |
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| asafoetida |
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| mix well |
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| allow to cool a bot |
 |
| add it to blender |
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| now powder this |
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| sesame seed powder done |
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| heat oil |
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| add in seasoning ingredients |
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| fry for 30 sec |
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| add in rice |
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| season with salt |
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| mix well |
 |
| add in powder |
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| now mix well |
 |
| let everything warm up |
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| Serve |
Yes Cook
I have never seen or had sesame seed rice. Love the clicks and detailed steps. Thanks for sharing.
Anu Shoj
healthy and flavorful rice....
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SmtRecipes
Sadam sesame seed rice..
Never thought about this..
but looking at your ingredients and methods I feel that this gonna taste awesome.
Thanks for the recipes
Regards,
SmtRecipes
abinaya
Hi Aarti,tried ella Sadam today it was so yummy.thank u for ur recipe.really it's so helpful to me.
RAJINI JAMI
Hi Arti can we use white sesame instead of black
Aarthi
@RAJINI JAMIyes u can use