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Grape Granita Recipe
Grape Granita Recipe with step by step pictures. Delicious refreshing granita made with grapes, sweetener and frozen.
5
from 1 vote
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Prep Time:
10
minutes
minutes
Cook Time:
10
minutes
minutes
Freezing Time:
8
hours
hours
Total Time:
8
hours
hours
20
minutes
minutes
Servings:
6
servings
Ingredients
▢
Grapes - 500 gms
▢
Sugar - ¾ cup
▢
Water - 1 cup
Instructions
▢
Start by making sugar syrup, take sugar and water in a sauce pan and heat it till dissolved. Set aside till it cools down.
▢
Take grapes in a blender and make into a fine puree.
▢
Pour that over a strainer and press using a spatula till it is all pressed and juice is extracted.
▢
Now add the sugar syrup over this and mix well.
▢
Now pour this in a freezer safe shallow container and put in deep freeze and allow it to set overnight.
▢
Now take it out and use a fork or spoon and scrape it so that it forms like a crushed grape ice..
▢
Return back to the freezer till you serve.
▢
Spoon into serving glass and serve immediately.
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