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How to Make a Full English Breakfast

A full colourful breakfast is a great way to start a day. This is one such breakfast which is filled with all the goodness which I love. But I am sure this will keep you full until dinner. 
3.50 from 4 votes
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 servings
Calories: 1045kcal

Ingredients

  • 4 Bread slices
  • 2 cups Baked Beans
  • 1 tbsp Oil
  • 1 tbsp Butter
  • 4 Chicken Sausages
  • 2 Tomatoes
  • 10 Mushroom
  • 4 Eggs
  • Salt
  • Black pepper
  • 2 spring onions chopped

Instructions

  • Start by preparing the baked beans. You can use canned baked beans, But I prefer to make my own spice baked beans.
  • Slice your bread and toast them with little butter till crispy. Set aside.
  • Take a large frying pan. Add oil. Place chicken sausages, tomatoes and mushrooms. Cook these on medium to low heat till it is well seared and cooked completely. Keep tossing them around. Once they are charred to your liking, set them aside in the pan. Make room for frying some eggs.
  • Heat butter in the pan. Add in couple of eggs. Season with salt and pepper. Cook them as per your liking.
  • Now let’s plate the Breakfast. Place couple of chicken sausages, Fried eggs, grilled mushroom, tomatoes, toast and baked beans. Sprinkle with green onions and serve immediately.

Video

Nutrition

Serving: 1servings | Calories: 1045kcal | Carbohydrates: 94g | Protein: 61g | Fat: 52g | Saturated Fat: 14g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 11g | Trans Fat: 0.3g | Cholesterol: 480mg | Sodium: 3237mg | Potassium: 1596mg | Fiber: 19g | Sugar: 11g | Vitamin A: 2276IU | Vitamin C: 27mg | Calcium: 271mg | Iron: 10mg
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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