Andhra Fish Fry Recipe | Andhra Chepa Vepudu Recipe
Andhra fish fry is a spicy masala marinated fish fry with step by step pictures and video. The fish fry goes well with rice and gravy.
Ingredients
- Fish - 500 grams cut into steaks
- Salt to taste
- Turmeric Powder - 1 tsp
- Kashmiri Chilli Powder - 2 tblspn
- Garam Masala Powder - 1 tsp
- Ginger Garlic Paste - 1 tblspn
- Lemon Juice or Vinegar - ¼ cup
- Oil for frying
Instructions
- Mix all ingredients except fish and oil to a paste. Take each fish and coat with this masala and set aside for 30 mins.
- Now heat oil in a tawa and pan fry fish till golden on each side.
- Serve hot.