Apple Sheera Recipe
This delicious apple sheera or apple sooji kesari is so easy to make and taste so amazing. This is perfect for diwali or any festival.
Ingredients
- Rava / Sooji - ½ cup
- Water - 11/2 cup
- Apples - 1 peeled and pureed
- Sugar - 1 cup
- Ghee - ⅓ cup
- Cashews - 2 tblsp
- Raisins - 2 tblsp
- Cardamom Powder - ½ tsp
- Food Colour few drops
Instructions
- Heat ¼ cup ghee in a pan, add cashews and raisins and fry till golden. Drain and set aside.
- In the same ghee add in sooji and roast for 2 to 3 mins.
- Add in water and mix well. Cook till it thickens.
- Add in sugar and apple puree and mix well. Cook till it thickens.
- Now add in ghee and mix well.
- Add in food colour and cardamom powder and mix well.
- Add in fried nuts and mix well.
- Serve.