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    Home

    Apple Sheera Recipe - Apple Sooji Kesari Recipe

    Last Updated On: Nov 3, 2021 by Aarthi

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    Delicious apple sheera or apple sooji kesari is so easy to make and taste so amazing. This is perfect for diwali or any festival.

    Apple Sheera Recipe - Apple Sooji Kesari Recipe with step wise pictures

    This delicious apple sheera or apple sooji kesari is so easy to make and taste so amazing. This is perfect for diwali or any festival.

    Kesari is one of the staple dish in our home. Amma makes it often for any special occasion, since it is easy and fast to make. This is a apple flaovured one and it taste ever so delicious. You can try this version for this diwali or any special day. It taste amazing.

    Check out my chewy and  jelly like halwas too cornflour halwa or custard powder halwa.

    Similar Recipes,
    Wheat Halwa
    Custard Powder Halwa
    Badam Halwa
    Kasi Halwa
    Cornflour Halwa

    Table of Contents

    • How to Make Apple Kesari
    • 📖 Recipe Card
    • Apple Sheera Recipe
    • Apple Kesari with Step by Step Pictures

    How to Make Apple Kesari

    • Heat ¼ cup ghee in a pan, add cashews and raisins and fry till golden. Drain and set aside.
    • In the same ghee add in sooji and roast for 2 to 3 mins.
    • Pour in water and mix well. Cook till it thickens.
    • Add in sugar and apple puree and mix well. Cook till it thickens.
    • Now add in ghee and mix well.
    • Add in food colour and cardamom powder and mix well.
    • Add in fried nuts and mix well.
    • Serve.

    Hope you will give this a try and let me know how it turns out for you.

    📖 Recipe Card

    Apple Sheera Recipe

    This delicious apple sheera or apple sooji kesari is so easy to make and taste so amazing. This is perfect for diwali or any festival.
    1 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 25 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 4 servings
    Author: Aarthi

    Ingredients

    • Rava / Sooji - ½ cup
    • Water - 11/2 cup
    • Apples - 1 peeled and pureed
    • Sugar - 1 cup
    • Ghee - ⅓ cup
    • Cashews - 2 tblsp
    • Raisins - 2 tblsp
    • Cardamom Powder - ½ tsp
    • Food Colour few drops

    Instructions

    • Heat ¼ cup ghee in a pan, add cashews and raisins and fry till golden. Drain and set aside.
    • In the same ghee add in sooji and roast for 2 to 3 mins.
    • Add in water and mix well. Cook till it thickens.
    • Add in sugar and apple puree and mix well. Cook till it thickens.
    • Now add in ghee and mix well.
    • Add in food colour and cardamom powder and mix well.
    • Add in fried nuts and mix well.
    • Serve.

    Video

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    Apple Kesari with Step by Step Pictures

    1)Take some apples.

    2)Peel off the skin

    3)Chop it up

    4)Puree till smooth

    5)Heat ghee in a pan

    6)Add in cashews

    7)Fry till golden brown.

    8)Add in raisins

    9)Fry till brown

    10)Drain to a plate

    11)In the remaining ghee

    12)Add in sooji

    13)ROast till golden

    14)Fry till light golden

    15)Add in water

    16)Cook till it thickens

    17)Add apple puree

    18)Add in sugar

    19)Mix well. Cook till it thickens

    20)Add in food colour.

    21)Mix well.

    22)Add in cardamom powder

    23)Add fried nuts

    24)Mix well.

    25)Serve

    Related Recipes

    • Wheat Rava Kesari Recipe
    • Aval Kesari Recipe | Poha Kesari Recipe
    • Fruit Kesari Recipe
    • Mango Kesari Recipe(Mango Sheera)
    • Pineapple Kesari Recipe
    • Milk Kesari Recipe

    637
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    « Semiya Kesari / Vermicelli Kesari
    Meethi Seviyan Recipe / Sweet Vermicelli Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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