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Avocado Milkshake Recipe

Avocado Milkshake Recipe with step by step pictures. Filling breakfast is made with Avocado,Milk and Sugar.
5 from 1 vote
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American, Indian
Servings 3 servings
Calories 266 kcal

Ingredients
  

  • 1 Ripe Avocado
  • 2 cup Milk or as needed
  • 4 to 5 tablespoon Sugar or as needed

Instructions
 

  • Cut open a avocado scoop the flesh and cut it into small pieces.
  • Take all the ingredients in a blender and make it into a puree.
  • Pour into glasses and serve cold.

Nutrition

Nutrition Facts
Avocado Milkshake Recipe
Serving Size
 
1 servings
Amount per Serving
Calories
266
% Daily Value*
Fat
 
15
g
23
%
Saturated Fat
 
4
g
25
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
8
g
Cholesterol
 
20
mg
7
%
Sodium
 
67
mg
3
%
Potassium
 
569
mg
16
%
Carbohydrates
 
29
g
10
%
Fiber
 
4
g
17
%
Sugar
 
24
g
27
%
Protein
 
7
g
14
%
Vitamin A
 
361
IU
7
%
Vitamin C
 
7
mg
8
%
Calcium
 
208
mg
21
%
Iron
 
0.4
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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