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    Home

    Avocado Milkshake Recipe

    August 23, 2022 By Aarthi 11 Comments

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    Avocado Milkshake Recipe with step by step pictures. Filling breakfast is made with Avocado,Milk and Sugar.

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    TABLE OF CONTENTS
    1. 📖 Recipe
    2. Avocado Milkshake Recipe
    3. Avocado Milkshake Recipe step by step pictures

    Avocado Milkshake

    Avocado Milkshake is just wonderful..I loved it so much. First time when i made it i added milk in it. It was so yummy. The second time i added just cold water in it and loved that too..Since avocado is creamy on its own, you dont need milk in it, so it is even more healthy. But sugar is very important, because avocado is normally very bland.

    Similar Recipes,
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    Apple Dates Milkshake
    Custard Apple Milkshake
    Chikku Milkshake

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    Hope you will like this out and let me know how it turn out for you..

    Ingredients for Avocado Milkshake Recipe

    • Ripe Avocado - 1 
    • Milk - 2 cup or as needed
    • Sugar - 4 to 5 tbsp or to taste

    How to make Avocado Milkshake Recipe

    1. Cut open a avocado scoop the flesh and cut it into small pieces.
    2. Take all the ingredients in a blender and make it into a puree.
    3. Pour into glasses and serve cold.
     
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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    📖 Recipe

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    Avocado Milkshake Recipe

    Avocado Milkshake Recipe with step by step pictures. Filling breakfast is made with Avocado,Milk and Sugar.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Total Time 10 mins
    Course Breakfast
    Cuisine American, Indian
    Servings 3 servings
    Calories 266 kcal

    Ingredients
      

    • 1 Ripe Avocado
    • 2 cup Milk or as needed
    • 4 to 5 tbsp Sugar or as needed

    Instructions
     

    • Cut open a avocado scoop the flesh and cut it into small pieces.
    • Take all the ingredients in a blender and make it into a puree.
    • Pour into glasses and serve cold.
    Nutrition Facts
    Avocado Milkshake Recipe
    Amount Per Serving (1 servings)
    Calories 266 Calories from Fat 135
    % Daily Value*
    Fat 15g23%
    Saturated Fat 4g25%
    Polyunsaturated Fat 1g
    Monounsaturated Fat 8g
    Cholesterol 20mg7%
    Sodium 67mg3%
    Potassium 569mg16%
    Carbohydrates 29g10%
    Fiber 4g17%
    Sugar 24g27%
    Protein 7g14%
    Vitamin A 361IU7%
    Vitamin C 7mg8%
    Calcium 208mg21%
    Iron 0.4mg2%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Avocado Milkshake Recipe step by step pictures

     
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    Take your ingredients
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    Take an Avocado
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    Press on the top to see whether it is ripe..If you press it, it should be soft
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    cut them open
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    remove the seed
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    use a spoon to scoop the flesh
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    chop them up
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    take it in a blender
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    add  sugar
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    pour in milk
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    make it into a smooth puree
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    serve cold
     
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    « Tandoori Roti Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      yummy

      Reply
    2. Anonymous

      at

      A variety of avocado milk shake....adding walnuts or almonds while blending. And adding honey instead of sugar.

      Reply
    3. Sathya Moorthy

      at

      Looks gr8

      Reply
    4. Anonymous

      at

      are you using Boiled milk?

      Reply
    5. Aarthi

      at

      @AnonymousYes it is boiled cooled milk

      Reply
    6. Anonymous

      at

      add ice cream more taste

      Reply
    7. Sheela Hepzibah

      at

      I just love avocados......

      Reply
    8. NK

      at

      Avacado smoothie is our eberydat beakfast .Could add honey instead of sugar to give a better taste also I add strawberries.sometimes I replace half milk by oghurt or coconut milk /almond milk.Can also add chocolate (I don't bcoz Like to avoid chocolate in breakfast but it's tasty).
      Arrthi I regularly read ur recipes and have tried a few they are awesome. Thanks

      Reply
    9. Aarthi

      at

      @Menaga Kurunathanif you find it bitter leave it out

      Reply
    10. poornima kedarnath

      at

      Stored it in the fridge n had it after a while. Tasted a lil sour. Was not so when had immediately

      Reply
    11. Revathy

      at

      5 stars
      Thank you so much for this recipe Aarthi. Tried for the first time and it came out really well. The consistency was so fluffy.

      Reply

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