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Baby Prawns Roast Recipe | Kooni Podi Roast Recipe | Kooni Varuval Recipe

Baby Prawns Roast Recipe with step by step pictures. This is made with Baby prawns and Roasted with Chilli powder , Ginger Garlic paste.
5 from 2 votes
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main, Side, Side dishes
Cuisine Indian, South Indian
Servings 4 servings
Calories 223 kcal

Ingredients
  

  • 3 cups Baby Prawns / Kooni
  • 3 tablespoon Coconut Oil
  • 6 cloves chopped finely Garlic
  • Curry leaves a handful
  • 2 chopped Green Chilli
  • 15 chopped finely Shallots
  • 1 tablespoon Chilli Powder
  • 1 teaspoon Turmeric Powder
  • 1 tablespoon Ginger Garlic Paste
  • Salt to taste

Instructions
 

  • Heat coconut oil in a pan, add garlic, green chillies and curry leaves.
  • Now add in onions, turmeric and saute for a min.
  • Add in ginger garlic paste and saute for 5 mins.
  • Add in chilli powder and mix well.
  • Add in baby prawns and mix well. Add in salt and cook for 6 to 8 mins or so.
  • Now it is done.
  • Serve

Nutrition

Serving: 1servingsCalories: 223kcalCarbohydrates: 3gProtein: 24gFat: 13gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 224mgSodium: 1039mgPotassium: 252mgFiber: 1gSugar: 0.2gVitamin A: 912IUVitamin C: 0.1mgCalcium: 103mgIron: 1mg
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