Go Back
+ servings

Baked Bread Egg Cups Recipe - Kids Special Recipe

Aarthi
A delicious bread egg cups which has gooey cheese and a tangy tomato sauce inside it. This is perfect to put in your kids lunch box.
No ratings yet
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Kids Recipes
Cuisine Indian
Servings 4 cups
Calories 57 kcal

Ingredients
  

  • Bread Slices - 4
  • Eggs - 4
  • Mozzarella Cheese - 1 cup
  • Tomato Sauce or Pizza Sauce - as needed
  • Italian Seasoning to taste
  • Salt to taste
  • Pepper to taste

Instructions
 

  • Preheat oven to 200 degree c. Grease a muffin mould with oil and set aside.
  • Take your bread slices and cut it into pieces. Place a square piece in the bottom of the muffin mould. Place the other bread slices around the edges.
  • Spoon some tomato sauce, cheese and an egg inside it. Season with salt, pepper and italian seasoning.
  • Pop this in oven and bake for 10 to 12 mins.
  • Serve.

Notes

1)You can add any cheese in this or even skip the cheese.
2)You can add any chopped veggies in it as well.

Nutrition

Serving: 1gCalories: 57kcalCarbohydrates: 4.8gProtein: 4.4gFat: 2.6gSaturated Fat: 1.1gCholesterol: 45mgSodium: 433mgFiber: 1gSugar: 2.8g
Tried this recipe?Let us know how it was!