Beetroot Rice Recipe
Beetroot rice with step by step pictures.
Ingredients
- Cooked Rice - 3 cups
- Beetroot - 1 large peeled and grated
- Oil or Ghee - 2 tblspn
- Mustard Seeds / Kaduku - 1 tsp
- Urad dal / Ulundu Paruppu - 1 tsp
- Asafoetida / Hing / Kaya Podi - a pinch
- Ginger Garlic Paste - 2 tsp
- Chilli Powder - 1 tsp
- Turmeric Powder - ½ tsp
- Salt to taste
Instructions
- Heat oil in a pan, add mustard, urad dal and asafoetida and let them sizzle.
- Add in ginger garlic paste and cook for a min.
- Add in beets and saute for couple of mins.
- Add salt and spices and mix well.
- Add cooked rice and toss well.
- Pack in your kids lunch box.
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