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Biscuit Brownies Recipe | No Bake Brownies Recipe

No Bake Biscuit Brownies Recipe with step by step pictures. No cook or No bake brownies recipe made with powdered biscuits, cocoa powder and butter.
5 from 1 vote
Prep Time 15 minutes
Cook Time 10 minutes
Setting Time 4 hours
Total Time 4 hours 25 minutes
Course Dessert
Cuisine American, Indian
Servings 8 servings
Calories 180 kcal

Ingredients
  

Instructions
 

  • Line a square baking tray with parchment paper or foil and butter it slightly. Crush marie biscuit in a blender to a fine powder.Set this aside.
  • Take a Sauce pan. Add butter, milkmaid, cocoa, vanilla and heat it up in a very low flame.
  • When it starts to melt. Take it off the heat and add the powdered biscuit and tutti fruity and mix well.
  • Transfer it to the tray and flatten it slightly. Put it in the fridge for about 2 hours.
  • Take it off and cut into squares.
  • Serve with a cup of milk or give as presents.

Nutrition

Nutrition Facts
Biscuit Brownies Recipe | No Bake Brownies Recipe
Serving Size
 
1 servings
Amount per Serving
Calories
180
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
5
g
31
%
Trans Fat
 
0.2
g
Polyunsaturated Fat
 
0.4
g
Monounsaturated Fat
 
2
g
Cholesterol
 
26
mg
9
%
Sodium
 
99
mg
4
%
Potassium
 
166
mg
5
%
Carbohydrates
 
23
g
8
%
Fiber
 
1
g
4
%
Sugar
 
21
g
23
%
Protein
 
3
g
6
%
Vitamin A
 
258
IU
5
%
Vitamin C
 
1
mg
1
%
Calcium
 
113
mg
11
%
Iron
 
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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