Bread, Sugar & Ghee Recipe
Bread, Sugar & Ghee Recipe with Step by Step pictures. Easy snack dish made with bread, sugar and ghee.
Ingredients
- 4 slices Bread I used Panettone around 3 cups
- 2 tablespoon Ghee
- 2 tablespoon Sugar
Instructions
- Cut your bread into cubes.
- Heat ghee in a kadai. Add the bread cubes in it and toss well with the ghee.
- Fry this for a few minutes, may be for 5 mins till they change colour and turns golden.
- Now sprinkle your sugar in and mix well for few seconds.
- Serve with a glass of milk.
Nutrition
Nutrition Facts
Bread, Sugar & Ghee Recipe
Serving Size
1 servings
Amount per Serving
Calories
331
% Daily Value*
Fat
17
g
26
%
Saturated Fat
10
g
63
%
Trans Fat
0.01
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
5
g
Cholesterol
38
mg
13
%
Sodium
265
mg
12
%
Potassium
79
mg
2
%
Carbohydrates
39
g
13
%
Fiber
2
g
8
%
Sugar
15
g
17
%
Protein
6
g
12
%
Vitamin A
1
IU
0
%
Vitamin C
0.1
mg
0
%
Calcium
70
mg
7
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.