Bread, Sugar & Ghee Recipe with Step by Step pictures. Easy snack dish made with bread, sugar and ghee.
Bread, Sugar & Ghee
I hope you must have seen the panettone bread which i made few weeks back. If not just click here and check that.. I made a huge loaf of bread, when i finished baking that, I was wondering what am i going to do with that huge bread, luckily i had an amazing french toast recipe which emptied half of the loaf. Still i had few slices of bread on hand, which i turned into this simple yet awesome recipe.
The ingredients for this is pretty simple, just ghee, bread and sugar..These three ingredients when combined makes the most amazing recipe..I used ghee, you can easily use butter. You can also use any bread of your choice and one more thing is you can substitute sugar with honey..I can assure, this makes the perfect snack for your kids..Try this out and let me know how it turned out.
📖 Recipe Card
Bread, Sugar & Ghee Recipe
Ingredients
- 4 slices Bread I used Panettone around 3 cups
- 2 tbsp Ghee
- 2 tbsp Sugar
Instructions
- Cut your bread into cubes.
- Heat ghee in a kadai. Add the bread cubes in it and toss well with the ghee.
- Fry this for a few minutes, may be for 5 mins till they change colour and turns golden.
- Now sprinkle your sugar in and mix well for few seconds.
- Serve with a glass of milk.
Nutrition
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Shilpakiran
simple yet delicious ..thanks for sharing
Hamaree Rasoi
Delicious and nicely prepared snack with leftovers. Loved the recipe.
Deepa
kausers kitchen
That really looks yum yum...nice way to use leftover bread.
Rev
This is so cool!
You gave me an idea! Will post soon 😉
Sireesha Puppala
Simple looking snack kids wil l ove the flavour
VineelaSiva
Wow aarti its intereting.I think it seems like double ka meeta.
zareena
mmmm..... looks yummm.. I am sure that kids will love them.
Encryption Key Management
Remaining delicious and well prepared snacks. Loved the recipe.
Pension loans UK
This is a very simple and yummy recipe. The great news is I can make it around 10 minutes with leftovers. It saves both money and time with a great taste too.
Nanda Basak
Simply owao..n am liked to tnx Yummy Tommy for sharing pictorial recipie..its very easy to understand..