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+ servings

Chicken Balls Recipe | Chicken Cheese Balls Recipe

Crispy chicken balls also known as chicken balls or chicken cheese balls is a delicious crispy chicken and cheese balls which makes a perfect snack. Learn how to make crispy chicken snack with step by step pictures and video.
3.67 from 3 votes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American, Indian
Servings 4 servings
Calories 401 kcal

Equipment

Cooking pot
Mixing Bowl
Deep Fry Pot

Ingredients
  

For Filling

  • 2 cup Chicken cooked and shredded
  • 1 cup Mozzarella Cheese grated
  • 2 tablespoon Coriander Leaves finely chopped
  • ½ teaspoon Dried Oregano
  • ½ teaspoon Red Chilli Flakes
  • 1 teaspoon Salt or to taste

For Outer Coating

  • 1 cup Breadcrumbs I used panko
  • 2+2 tablespoon All Purpose Flour
  • Water as needed for outer coating
  • Oil for Deep Frying

Instructions
 

  • Take all the ingredients given for filling in a bowl and mix well to form a soft dough.
  • Divide it into equal portions and shape into balls.
  • Take 2 tblspn flour in a bowl, and 2 tblspn of flour in another bowl, add some water to one and make it into a thin paste.Now take breadcrumbs in a plate.
  • Take one ball and roll it in flour, dip it in flour paste and coat with breadcrumbs.
  • Now deep fry this till golden. Strain and serve.

Video

Notes

  • You can use roasted chicken or rotisserie chicken. 
  • Instead of mozzarella cheese you can use cheddar cheese as well.
  • Dried basil, dried garlic can be added as flavouring. 
  • Instead of using panko breadcrumbs, you can use regular fresh breadcrumbs. 

Nutrition

Nutrition Facts
Chicken Balls Recipe | Chicken Cheese Balls Recipe
Serving Size
 
1 servings
Amount per Serving
Calories
401
% Daily Value*
Fat
 
12
g
18
%
Saturated Fat
 
5
g
31
%
Trans Fat
 
0.03
g
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
4
g
Cholesterol
 
42
mg
14
%
Sodium
 
979
mg
43
%
Potassium
 
179
mg
5
%
Carbohydrates
 
52
g
17
%
Fiber
 
3
g
13
%
Sugar
 
2
g
2
%
Protein
 
19
g
38
%
Vitamin A
 
319
IU
6
%
Vitamin C
 
0.5
mg
1
%
Calcium
 
205
mg
21
%
Iron
 
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.
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