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    Home

    Chicken Balls Recipe

    Last Updated On: Apr 6, 2025 by Aarthi

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    Jump to Recipe Jump to Video Print Recipe

    Crispy chicken balls also known as chicken balls or chicken cheese balls is a delicious crispy chicken and cheese balls which makes a perfect snack. Learn how to make crispy chicken snack with step by step pictures and video.

    Chicken Balls

    Many of you asked me to share toddler recipes, so couple days back i tried few recipes and it turned out delicious. 

    Jump to:
    • About Chicken Balls Recipe
    • Watch Chicken Cheese Balls Viseo
    • How to Make Chicken Balls (Stepwise pictures)
    • Expert Tips
    • 📖 Recipe Card

    This is a recipe which you can make in bulk and freeze. So you can make them whenever you need them. If you are a vegetarian, skip the chicken and add any veggies as you like, just chop them finely and use.

    About Chicken Balls Recipe

    Chicken balls also known as chicken cheese balls is one of the most easy and delicious snack you could make with chicken. A flavoure chicken cheese filling is shaped into balls and rolled in panko breadcrumbs and fried.

    You can add any spice powders to flavour the chicken balls. I used Italian spices like oregano and chilli flakes. You could use Indian spices or Mexican spices as well. The best thing about this recipe is to shape the ball and put them in fridge or freezer and fry when needed.

    Similar Recipes

    Smiley Potatoes
    Potato Croquettes
    Chicken Croquettes
    Chicken Mince Kabab
    Baked Chicken Nuggets

    Watch Chicken Cheese Balls Viseo

    YouTube video

    Ingredients for Chicken Balls

    • Chicken cooked and shredded
    • Cheese  grated
    • Coriander Leaves 
    • Oregano 
    • Chilli Flakes
    • Bread crumbs
    • All Purpose Flour 

    Chicken Balls Preparation

    Make Filling - Take all the ingredients given until breadcrumbs in a bowl and mix well to form a soft dough. Divide it into equal portions and shape into balls.

    Shaping Balls - Take 2 tblspn flour in a bowl, and 2 tblspn of flour in another bowl, add some water to one and make it into a thin paste.Now take breadcrumbs in a plate. Take one ball and roll it in flour, dip it in flour paste and coat with breadcrumbs.

    Frying - Now deep fry this till golden. Strain and serve.

    How to Make Chicken Balls (Stepwise pictures)

    I used chicken breast, take it in a saucepan and 
    cover with water
    cook for 10 to 12 mins till chicken is done
    shred it
     
     
    Take chicken in a bowl
    add cheese
    salt and chilli flakes
    add oregano
    coriander leaves
    mix well
    take small portion
    roll it into ball
    done
    take all purpose flour in a bowl
    place the ball in this and roll
    like this
    all done
    now mix some water in the flour 
    dip this in that
    now it is coated
    roll it in crumbs
    like this
    set aside in fridge for 30 mins
    drop in hot oil
    fry on all sides till golden
     
    drain them
    Serve
     

    Expert Tips

    • You can use roasted chicken or rotisserie chicken. 
    • Instead of mozzarella cheese you can use cheddar cheese as well.
    • Dried basil, dried garlic can be added as flavouring. 
    • Instead of using panko breadcrumbs, you can use regular fresh breadcrumbs. 

    More Snack Recipes to Try

    • Veg Curry Bun Recipe
    • Kare Pan Recipe (Japanese Curry Bread)
    • Onion Pakoda Recipe
    • Masala Chapati Recipe
    • Chilli Mushroom Recipe (Dry)
    • Potato Poppers Recipe

    📖 Recipe Card

    Chicken Balls Recipe | Chicken Cheese Balls Recipe

    Crispy chicken balls also known as chicken balls or chicken cheese balls is a delicious crispy chicken and cheese balls which makes a perfect snack. Learn how to make crispy chicken snack with step by step pictures and video.
    3.67 from 3 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 4 servings
    Calories: 401kcal

    Equipment

    • Cooking pot
    • Mixing Bowl
    • Deep Fry Pot

    Ingredients

    For Filling

    • 2 cup Chicken cooked and shredded
    • 1 cup Mozzarella Cheese grated
    • 2 tbsp Coriander Leaves finely chopped
    • ½ tsp Dried Oregano
    • ½ tsp Red Chilli Flakes
    • 1 tsp Salt or to taste

    For Outer Coating

    • 1 cup Breadcrumbs I used panko
    • 2+2 tbsp All Purpose Flour
    • Water as needed for outer coating
    • Oil for Deep Frying

    Instructions

    • Take all the ingredients given for filling in a bowl and mix well to form a soft dough.
    • Divide it into equal portions and shape into balls.
    • Take 2 tblspn flour in a bowl, and 2 tblspn of flour in another bowl, add some water to one and make it into a thin paste.Now take breadcrumbs in a plate.
    • Take one ball and roll it in flour, dip it in flour paste and coat with breadcrumbs.
    • Now deep fry this till golden. Strain and serve.

    Video

    YouTube video

    Notes

    • You can use roasted chicken or rotisserie chicken. 
    • Instead of mozzarella cheese you can use cheddar cheese as well.
    • Dried basil, dried garlic can be added as flavouring. 
    • Instead of using panko breadcrumbs, you can use regular fresh breadcrumbs. 

    Nutrition

    Serving: 1servings | Calories: 401kcal | Carbohydrates: 52g | Protein: 19g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 42mg | Sodium: 979mg | Potassium: 179mg | Fiber: 3g | Sugar: 2g | Vitamin A: 319IU | Vitamin C: 0.5mg | Calcium: 205mg | Iron: 4mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    More Chicken Recipes to Try

    • Chicken Mince Kebab Recipe
    • Chilli Soya Recipe
    • Salt and Pepper Broccoli Recipe
    • Vegetable Spring Rolls Recipe
    • Halloumi Fries Recipe
    • Gobi Manchurian Recipe

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    « One Pot Chicken Fajita Pasta Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      this looks delicious but just a small feedback..you can make your blog look more attractive and elegant by improving your english...refrain from using generic words and sentences...thanks

      Reply
    2. Anonymous

      at

      What kind of cheese did u use?

      Reply
    3. Anonymous

      at

      Aarathi all of your recipes are fabulous. Thank u so much for your hard work. May the gods bless u and your family. Btw your english is great I always understand everything. And your web page is very beautiful with u on the cover.Keep smiling always !

      Reply
    4. Anonymous

      at

      Aarthi you are superb. Appreciate your hard work. Thanks for sharing your recipes. It helps us. Love your baking skills.

      Reply
    5. Anonymous

      at

      Hi Aarthi, your english is simple and attractive. That is what makes me coming back to this blog- its so simple to follow for people like me who dont know anything about cooking ! Keep up the good work !

      Reply
    6. Andrea Vas

      at

      Lovely recipe..will definitely give it a try.. wanted to know what kind of cheese you used

      Reply
    7. Anonymous

      at

      Ur receipe looks so easy and yummy

      Reply
    8. dhanya dilip

      at

      thankyou aarthi..it seems so possible.your english is quite good too

      Reply
    9. Magdalene Mary

      at

      Hi arthy can we add corn flour

      Reply
    10. Anonymous

      at

      hi aarthi, i tried many of your recipes and it came out well.. but, in this recipe, all my chicken balls got opened while frying in oil.. can u help me find the reason?

      Reply
    11. swetha

      at

      Hi Aarthi.. this recipe looks simple and yet tempting.. Can you please let me know if you have used a specific brand of bread crumbs? I am asking this because the texture looks very different from what I have normally and I think thats what gives that flaky look to the balls.. please let me and thanks a lot 🙂

      Reply
    12. Robart

      at

      awesome post

      Reply
    13. Rani

      at

      Hi Aarthi..your recipes are too good, simple and easy to follow. I refer to your blog first before trying any new dish.what cheese have you used here in this recipe?

      Reply
    14. Rani

      at

      Hi Aarthi..your recipes are too good, simple and easy to follow. I refer to your blog first before trying any new dish.what cheese have you used here in this recipe?

      Reply
    15. Zara

      at

      Hi..
      Instead of the all purpose flour can I use Maida flour?

      Reply
    3.67 from 3 votes (3 ratings without comment)

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