Chicken Nuggets Recipe (Shaped Chicken Nuggets)
Chicken nuggets is a popular kids friendly recipe made using chicken. Kids favorite recipe which is popular all over the world and it was made popular from all the fast food restaurants. In this blog post, learn how to make perfect chicken nuggets and how you can freeze them for quick dinner.
Ingredients
- Sunflower Oil for deep frying
For Chicken Nuggets Mixture
- 2 large Boneless Chicken Breast
- 1 teaspoon Red Chilli Flakes
- 1 teaspoon Dried Oregano
- 2 teaspoon Garlic Powder
- ½ cup Cheddar Cheese grated
- 3 tablespoon Coriander Leaves finely chopped
- 1 tablespoon Olive Oil
- 2 teaspoon Salt or to taste
- 1 teaspoon Black Pepper powder
For Coating
- ½ cup All Purpose Flour
- 3 tablespoon Cornstarch
- 2 cups Bread Crumbs
- 1 teaspoon Salt or to taste
- 1 teaspoon Black Pepper Powder or to taste
Instructions
- Take chicken and cut into cubes. Take it in a blender and pulse few times so it is minced. Now take this in a bowl. Add all the ingredients given for the filling and give a good mix. Now you can use any cutters and shapes to shape the nuggets or just use your hands.
- Now arrange the breading and dunking station. In a plate mix all purpose flour with little salt and pepper. In a bowl mix cornflour with salt and pepper and water and make it into a thin paste. Now in another plate mix breadcrumbs with some salt and pepper and set aside.
- Now take the nuggets, coat in all purpose flour, then dip in cornflour mix and coat in bread crumbs. Set aside in a plate and chill this in fridge for 30 mins.
- Now heat oil for deep frying, drop nuggets in hot oil and fry till golden. Drain it and set aside. Serve with ketchup.
Nutrition
Nutrition Facts
Chicken Nuggets Recipe (Shaped Chicken Nuggets)
Serving Size
1 servings
Amount per Serving
Calories
347
% Daily Value*
Fat
10
g
15
%
Saturated Fat
3
g
19
%
Trans Fat
0.01
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
3
g
Cholesterol
58
mg
19
%
Sodium
1582
mg
69
%
Potassium
401
mg
11
%
Carbohydrates
39
g
13
%
Fiber
2
g
8
%
Sugar
2
g
2
%
Protein
24
g
48
%
Vitamin A
239
IU
5
%
Vitamin C
1
mg
1
%
Calcium
149
mg
15
%
Iron
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.