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Chicken Stock Recipe
Aarthi
Basic chicken stock recipe which doesn't have any veggies. This stock is made using pure chicken bones and makes a delicious base for soups.
5
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course
Basics
Servings
4
cups
Ingredients
1x
2x
3x
Oil - 1 tsp
Onion - 1 sliced
Garlic - 10 cloves crushed
Ginger - 2 inch piece sliced
Chicken bones - from 1 whole chicken
Bay Leaf - 2
Water as needed
Salt to taste
Whole Pepper - 1 tblsp
Instructions
Heat oil in a pressure cooker. Add onions, garlic, ginger, bayleaf and saute for a min.
Add in chicken and sear for 5 mins.
Add salt, water, pepper and mix well.
Pressure cook for 5 to 6 whistle.
Strain.
Store in a bottle
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