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    Home

    Chicken Stock Recipe - Easy 30 Minute Chicken Broth Recipe

    Last Updated On: Apr 3, 2025 by Aarthi

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    Chicken Stock Recipe - Easy 30 Minute Chicken Broth Recipe with step wise pictures.

    Basic chicken stock recipe which doesn't have any veggies. This stock is made using pure chicken bones and makes a delicious base for soups.

    I wanted to make a perfect chicken soup with clear broth. This is the stock which i made for it, i just use chicken bones and few spices in this. I didn't add any veggies in this and made it into a clear broth. Look out for the soup recipe which i am about to share.

    Check out this Bok Choy Chicken Noodles Soup.

    Check out other soup recipes too.

    Manchow Soup
    Veg Milk Soup
    Cream of Mushroom Soup
    Spinach Soup
    Drumstick Leaves Soup
    Chicken Meatball Soup
    Country Chicken Soup
    Hot and Sour Chicken Soup

    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2016/01/chicken-soup-recipe-for-soul-soup-to.html

    Table of Contents

    • 📖 Recipe Card
    • Chicken Stock Recipe

    📖 Recipe Card

    Chicken Stock Recipe

    Basic chicken stock recipe which doesn't have any veggies. This stock is made using pure chicken bones and makes a delicious base for soups.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 4 cups
    Author: Aarthi

    Ingredients

    • Oil - 1 tsp
    • Onion - 1 sliced
    • Garlic - 10 cloves crushed
    • Ginger - 2 inch piece sliced
    • Chicken bones - from 1 whole chicken
    • Bay Leaf - 2
    • Water as needed
    • Salt to taste
    • Whole Pepper - 1 tblsp

    Instructions

    • Heat oil in a pressure cooker. Add onions, garlic, ginger, bayleaf and saute for a min.
    • Add in chicken and sear for 5 mins.
    • Add salt, water, pepper and mix well.
    • Pressure cook for 5 to 6 whistle.
    • Strain.
    • Store in a bottle
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Heat oil in a pressure cooker. If you dont have a pressure cooker, use a large stock pot.

    2)Add in onions, garlic

    3)Add in ginger

    4)Add bay leaf

    5)Saute for a min.

    6)Add in chicken bones

    7)Saute for 5 mins

    8)Add in water

    9)Add salt

    10)Add in pepper

    11)Add it in

    12)Cover and pressure cook for 6 whistle.

    13)Now it is done.

    14)strain it

    15)This is the stock

    16)Store in a bottle


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    « Iyengar Style Appala Kuzhambu Recipe - Papad Kuzhambu
    Bok Choy Chicken Noodles Soup Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. isaac

      at

      5 stars
      wow romba super akka

      Reply
    2. Jushma

      at

      Chicken stock yevalo naatkal store panni vaikalam sister

      Reply
    5 from 1 vote

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