Choco Vanilla Muffins Recipe | Eggless Choco Vanilla Cupcakes Recipes
Delicious chocolate vanilla muffins perfect with a cup of coffee. This eggless muffins with step by step pictures.
Ingredients
- All Purpose Flour / Maida - 1 cup / 120 grams
- Baking Soda / Cooking Soda - ½ tsp
- Salt a pinch
- Warm Water - ¾ cup / 180 ml
- Sugar - ½ cup / 100 grams
- Vinegar or Lemon Juice - ½ tblspn
- Vanilla Essence - 1 tsp
- Oil or Melted Butter - 3 tblspn
- Cocoa Powder - 2 to 3 tblspn
Instructions
- Preheat oven to 180 degree C. Line muffin tray with cupcake wrappers and set aside.
- Take flour, baking soda and salt in a bowl and mix well.,Set aside.
- Take water, sugar, oil, vanilla and vinegar in a bowl and mix well till sugar is melted.
- Add flour mix in and fold gently.
- Divide the batter into two moulds.
- In one mould add cocoa and fold gently.
- Take vanilla batter and fill the cupcake mould half way, top with cocoa batter.
- Bake this for 20 to 25 mins. Insert a toothpick to check whether the cake is done or not.
- Remove it and set aside to cool down.
- Serve warm.