Chocolate Custard Pudding Recipe
Microwave Chocolate Custard Pudding Recipe with step by step pictures. This recipe is super simple which is made in microwave, with rich chocolaty flavors makes it a perfect dessert for chocolate lovers.
Ingredients
- 1.5 cup / 360 ml Milk
- 3 Eggs
- 2 tablespoon Cocoa Powder
- 6 tablespoon powdered Sugar
- 1 tablespoon Vanilla Essence
Instructions
- Take powdered sugar,cocoa powder in a bowl whisk well.
- Add in eggs and milk and mix well. Add in vanilla and whisk well.Sieve this.
- Pour this into the a microwave safe bowl.
- Microwave it for 5 to 7 mins on high power. It may look giggly when u take out of the microwave, but it will set as it cools. My pudding cooked in 7 mins.
- Now take it out and set aside for 5 to 10 mins. Now chill this for 1 hour to 2 hours.
- Invert it and cut and serve.
Nutrition
Nutrition Facts
Chocolate Custard Pudding Recipe
Serving Size
1 g
Amount per Serving
Calories
109
% Daily Value*
Fat
3
g
5
%
Saturated Fat
1
g
6
%
Trans Fat
0.01
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Cholesterol
123
mg
41
%
Sodium
48
mg
2
%
Potassium
89
mg
3
%
Carbohydrates
14
g
5
%
Fiber
1
g
4
%
Sugar
12
g
13
%
Protein
5
g
10
%
Vitamin A
178
IU
4
%
Calcium
22
mg
2
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.