Chocolate Idli Cake - Eggless Steamed Idli Cakes Recipe
Chocolate Idli Cake recipe with step by step pictures. Eggless steamed idli cakes are easy to make and cakes can be made without oven.
Ingredients
- All Purpose Flour / Maida - ¼ cup
- Sooji / Rava / Semolina - ¼ cup
- Cocoa Powder - 2 tblspn
- Oil - 2 tblspn
- Curd / Yogurt - ½ cup
- Sugar - 3 to 4 tblspn
- Water or Milk - ¼ cup
- Baking Soda - ¼ tsp
- Vanilla Essence - 1 tsp
- Sprinkles as needed
- Chocolate Sauce for serving
Instructions
- Take yogurt, sugar in a bowl and whisk till creamy and sugar is melted.
- Now add in oil and vanilla and whisk well.
- Add in sooji, cocoa and mix well. Set aside for 5 mins.
- Now add in water and mix well.
- Add in baking soda and mix well.
- Add in flour and fold gently.
- Now spoon this in a well greased idli plate and steam for 5 to 7 mins. Insert a toothpick to check whether the cake is done.
- Now remove and let it cool for a min.
- Use a spoon to remove it and serve
Tried this recipe?Let us know how it was!