Chocolate Sharjah Shake Recipe
Chocolate Sharjah Shake Recipe with step by step pictures. This is a yummy drink with just 4 ingredients milk, chocolate powder, sugar and chocolate ice cream.
Equipment
Blender
Ingredients
- ½ liter Milk frozen
- 4 tablespoon Drinking Chocolate Powder or as needed
- 4 tablespoon Sugar or as needed
- 4 scoops Chocolate Ice cream + extra for topping
Instructions
- Take all the ingredients in a blender and puree till smooth and slussy like.
- Pour it into glasses and top with a scoop of icecream, dust with chocolate powder.
- Serve immediately.
Notes
- This sharjah is made with drinking chocolate powder, if you don't have that, you can use cocoa powder and increase the amount of sugar
- You can pour milk into ice cube tray and freeze it, then collect the cubes and store it in a ziploc bag in freezer so you can have it handy whenever you need to make this.
Nutrition
Nutrition Facts
Chocolate Sharjah Shake Recipe
Serving Size
1 servings
Amount per Serving
Calories
374
% Daily Value*
Fat
13
g
20
%
Saturated Fat
8
g
50
%
Trans Fat
0.1
g
Polyunsaturated Fat
0.3
g
Monounsaturated Fat
2
g
Cholesterol
31
mg
10
%
Sodium
360
mg
16
%
Potassium
393
mg
11
%
Carbohydrates
60
g
20
%
Fiber
1
g
4
%
Sugar
55
g
61
%
Protein
9
g
18
%
Vitamin A
421
IU
8
%
Vitamin C
0.01
mg
0
%
Calcium
348
mg
35
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.