Chocolate Sharjah Shake Recipe with step by step pictures. This is a yummy drink with just 4 ingredients milk, chocolate powder, sugar and chocolate ice cream.
Chocolate Sharjah Shake
Sharjah vs Milkshakes, the difference between this two is, milkshakes are a little on the thinner side and sharjah is thick and slussy like. It is made with frozen milk so you get the right thickness. This chocolate sharjah is one of my favourite. I order it all the time if i get a chance for it.
About Sharjah Shake
Sharjah is a thick and creamy shake made with frozen milk, sometimes frozen banana or chikoo is added for taste and sweetness. This recipe is a chocolate flavoured one which is made with frozen milk, drinking chocolate powder and sugar. I also added chocolate ice cream for taste.
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Ingredients
- Milk - ½ liter frozen
- Drinking Chocolate Powder - 4 tablespoon or as needed
- Sugar - 4 tablespoon or as needed
- Chocolate Ice cream - 4 scoops + extra for topping
Step by Step Pictures
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| Take your ingredients |
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| You need some frozen milk..i freezed a packet of milk overnight, then cut it open and broken into pieces.. you can freeze milk in ice cube tray as well. |
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| Take the frozen milk in a blender |
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| You need some drinking chocolate powder |
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| I cut open a packet |
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| add as much powder as you like.. |
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| now add in sugar |
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| Now use the best chocolate icecream you can find |
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| open the container |
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| scoop icecream into the blender |
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| clamp over a lid |
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| blend it till smooth |
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| Now take your glasses |
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| Pour it into the glasses |
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| so thick and slussy like |
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| top with a scoop of icecream |
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| sprinkle some chocolate powder over the top and enjoy |
📖 Recipe Card
Chocolate Sharjah Shake Recipe
Equipment
- Blender
Ingredients
- ½ liter Milk frozen
- 4 tablespoon Drinking Chocolate Powder or as needed
- 4 tablespoon Sugar or as needed
- 4 scoops Chocolate Ice cream + extra for topping
Instructions
- Take all the ingredients in a blender and puree till smooth and slussy like.
- Pour it into glasses and top with a scoop of icecream, dust with chocolate powder.
- Serve immediately.
Notes
- This sharjah is made with drinking chocolate powder, if you don't have that, you can use cocoa powder and increase the amount of sugar
- You can pour milk into ice cube tray and freeze it, then collect the cubes and store it in a ziploc bag in freezer so you can have it handy whenever you need to make this.
Nutrition
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.
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sheela
I have hersheys chocolate syrup instead of powder. Pls let me know how to use here
Aarthi
@sheelaadd a good amount of hersheys syrup instead of the powder thats it
Anonymous
What brand of drinking chocolate powder did you use?
Love your blog! Enjoy coming to it everyday!
Thank you
Aarthi
@Anonymousi use bakers brand. I have also used cadburys
Anonymous
can u please give a detailed recipe for homemade chocolates
Anonymous
Can you use hot chocolate powder?
Aarthi
@Anonymousyes u can use
Prasanth Sasidharan
It would be awesome to add some elaichi and cashew nut while grinding..
divu
this is not actual sharjah recipie.
for sharjah u require frozen milk,horlicks,groundnuts,banana,sugar.
mix all this in a mixer.