Chocolate Turtle Brownies Recipe
Super good delicious caramel brownies which taste as good as it looks. The caramel and the chocolate is perfect together. The crunchy walnuts really makes it.
Ingredients
- Chocolate - 1 cup + 1 cup chopped
- Butter - 100 grams
- Eggs - 3
- All Purpose Flour / Maida - 1 ¼ cup 150 grams
- Sugar - 1 cup 200 grams
- Baking Soda / Cooking Soda - ¼ tsp
- Vanilla Extract - 1 tsp
- Walnuts - ½ cup chopped
FOR TOPPING:
- Chocolate Chips - ¼ cup
- Walnuts - ¼ cup
- Salted Caramel Sauce - ½ cup Recipe here
Instructions
- Preheat oven to 180 degree C. Line a square baking pan with parchment paper and set aside.
- Take 1 cup chocolate, butter in a sauce pan and melt gently.
- Take it in a bowl. Add sugar, eggs, vanilla and mix well.
- Add in flour, baking soda and mix well.
- Add 1 cup chocolate and walnuts and mix well.
- Pour it into the pan and bake for 20 to 25 mins.
- Remove and top with walnuts and chocolate chips.
- Once the brownies is warm, top with caramel sauce and cool it down.
- Serve.