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Dahi Puri | Dahi Puri Recipe | How to Make Dahi Puri Recipe

Easy Dahi Puri Recipe with step by step pictures. This is a very popular Indian street food where puri is topped with various chutneys, masalas, fine sev and yogurt.
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer
Cuisine North Indian
Servings 2 plates
Calories 4 kcal

Ingredients
  

  • 10 Puri
  • 1 medium size boiled, peeled and cubed finely Potato
  • 1 cup Thick Unsour Curd / Yogurt
  • Salt to taste
  • ½ teaspoon Sugar
  • 1 teaspoon Chat Masala Powder
  • Chat Green Chutney as needed
  • Chat Dates & Tamarind Chutney as needed
  • Crispy Sev as needed

Instructions
 

  • Take curd, salt, sugar and chat masala in a bowl. Mix well.
  • Arrange puri in a plate, crack the top, spoon some potatoes in to it.
  • Spoon some curd and top with both chutneys.
  • Sprinkle some sev over it.
  • Enjoy immediately.

Nutrition

Serving: 1gCalories: 4kcalCarbohydrates: 1gFat: 0.01gSodium: 5mgPotassium: 0.02mgSugar: 1gCalcium: 3mg
Keyword dahi puri recipe
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