Easy Atta Butter Cookies Recipe
Easy Atta Butter Cookies Recipe with step by step pictures. This recipe is prepared with just basic ingredients. It can be served with a cup of milk.
Ingredients
- ½ cup Wheat Flour / Atta
- ¼ cup Sugar
- ¼ cup Unsalted Butter
- ¼ teaspoon Baking Powder
- Salt a pinch
- ¼ cup Tutti Frutti
- 1 to 2 teaspoon Milk
Instructions
- Preheat oven to 180 degree C. Line a baking sheet with parchment paper and set aside.
- Take butter, powdered sugar in a bowl and mix well.
- Add in wheat flour, baking powder, salt and mix well.
- Add in tutti frutti and mix well.
- Now it resembles coarse crumbs, add spoonful of milk and make it into a dough.
- Now you can roll the dough into square and cut small pieces from it or you can take small portion from it, roll it out and flatten it lightly.
- Now arrange this in baking tray and pop it in oven and bake for 12 to 15 mins.
- Remove it from oven and cool it down for 5 mins.
- Remove the cookies and place it in cooling rack and let it cool down completely.
- Store it in air tight container and serve with milk.
Nutrition
Serving: 1gCalories: 50kcalCarbohydrates: 4gProtein: 1gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 10mgSodium: 10mgPotassium: 2mgSugar: 4gVitamin A: 119IUCalcium: 7mgIron: 1mg
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