Easy Sweet Corn Croquettes Recipe
Easy Sweet Corn Croquettes Recipe with step by step pictures. These may be the easiest and corniest croquettes ever. It is creamy filling, deep-fried to crispy, golden-brown perfection.
Ingredients
- 1 teaspoon + 1 tablespoon Butter
- 1 cup Sweet corn i used frozen
- 3 tablespoon All Purpose Flour / Maida
- 1 cup Milk
- ½ cup grated Cheese
- 1 teaspoon Red Chilli flakes
- 2 tablespoon Coriander leaves finely chopped
- Salt to taste
- Oil for deep frying
- ½ cup Sooji / Rava / Semolina
Instructions
- Heat 1 teaspoon butter in a pan, add in corn and saute till cooked for around 2 mins. Remove this to a mixer and puree coarsely.
- Now in the same pan, add in 1 tblspn of butter and add in flour to it and saute for 2 mins or so.
- Add in milk and keep mixing till it comes together.
- Then add in corn and fold well. Add in cheese and mix well.
- Add in salt, chilli flakes, coriander leaves and mix well.
- Now remove this to a bowl and let it cool down.
- Take small portion from this and shape it into ball. Flatten it slightly, roll it in sooji and arrange it in a plate. Chill this for 30 mins.
- Now heat oil for deep frying. Deep fry till golden.
- Drain onto some paper towel.
- Serve with ketchup.
Nutrition
Nutrition Facts
Easy Sweet Corn Croquettes Recipe
Serving Size
1 g
Amount per Serving
Calories
38
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1
g
6
%
Trans Fat
0.001
g
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.4
g
Cholesterol
5
mg
2
%
Sodium
68
mg
3
%
Potassium
61
mg
2
%
Carbohydrates
4
g
1
%
Fiber
0.3
g
1
%
Sugar
1
g
1
%
Protein
2
g
4
%
Vitamin A
113
IU
2
%
Vitamin C
1
mg
1
%
Calcium
50
mg
5
%
Iron
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.